Indian cuisine
Indian cuisine Indian cuisine is a harmonious blend of diverse flavors, aromatic spices, and centuries-old culinary traditions. From the sizzling street food stalls to the elaborate family dinners, each meal tells a story of cultural diversity and culinary excellence. In this article, we’ll take you on a gastronomic journey through the typical Indian day, exploring […]
Mexican Cuisine
Mexican Cuisine When Christopher Columbus in 1492 went out on his search for India and for the valuable black pepper, instead he found America, sparking off the conquest of countries like Mexico, which opened the world to new culinary horizons. Tacos, nachos with guacamole, quesadillas, corn chips and salsa form only a small part of […]
British cuisine
British cuisine Britain is famous for its traditions and customs and so is its multicultural cuisine. Traditional British cuisine is abundant, yet simple and nourishing. Simple to an extent, that from time immemorial, it has been known the world over for its simplicity. It is a result of the country’s pleasant climate, geography and its […]
French Cuisine
French Cuisine An art, a tradition, a way of life. This is what French cuisine is all about. It is a unique, cultural experience that exudes flavourful, beautifully & leisurely prepared nutritious foods. Making and savouring French food is an art that takes a lifetime to master, yet requires that time stand still, to appreciate […]
Italian Cuisine
Italian Cuisine pasta dishes, risottos, pizzas, grilled meats, vegetables sautéed in olive oil, crusty breads dipped in olive oil and of course cheese, wine and the all important espresso. Over and above all these heavenly dishes is the Italy’s greatest gift to the world, ice cream! Italian Gelatos are world famous and a popular finale […]
Spanish Cuisine
Spanish Cuisine Food in Spain is fresh, abundant and full of taste. The origin of Spanish food has to do with its geographical position. Primarily the country is located on the Iberian Peninsula and is therefore, more or less surrounded by water. Owing to the location, seafood is the mainstay of Spain’s gastronomy. Most of […]
Greek Cuisine
Greek Cuisine The Greek food, throughout its history and continuing today is for the Greeks, a philosophy. They believe, what makes a perfect feast is not just the food but also good company. For them, eating out and sharing the dinner is as important as the food itself. While the main ingredients of Greek cooking […]
Egyptian Cuisine
Egyptian Cuisine Being one of the oldest civilizations in the world, Egyptian culture has not just influenced but has significantly contributed a number of food items that are part of our daily diets today. Be it mayonnaise or kababs, one can find a glimpse of Egyptian cuisine in the food cultures of other historic and […]
Moroccan Cuisine
Moroccan Cuisine Morocco, situated in North Africa with a population of nearly 32 million, is an ethnically diverse country with a rich culture and civilisation. Moroccan cuisine is an extremely diverse cuisine, as a consequence of its interaction with the outside world. It is a mix of Berber, Spanish, Corsican, Portuguese, Moorish, Middle Eastern, Mediterranean, […]
Vietnamese Cuisine
Vietnamese Cuisine Vietnam’s historical and geographical richness has imparted an impeccable flavor to its cuisine. Fresh ingredients, spices and a healthy style of cooking make traditional Vietnamese cuisine a treat for the senses as well as the body. Striking an appetizing balance between vegetarian and non-vegetarian food items, it’s not a surprise to see that […]