Grilled Paneer & Pineapple Burger

Servings:
4
Preparation Time:
5
Cooking Time:
5

Ingredients

  • Butter / Mayonnaise – 2 tbsp
  • Del Monte Ketchup or Tomato Chilli Sauce – 4 tbsp
  • Burger buns, sliced in half – 4 pcs
  • Lettuce (optional) – 50 grams
  • Squares of grilled paneer – 8 pcs x 50 grams (Marinated in oil & salt and grilled until golden)
  • Del Monte Pineapple Slices, drained – 4 slices

Method

  1. Spread ½ tbsp butter and tomato & chilli sauce on one side of each burger bun.
  2. Arrange lettuce leaves on bun.
  3. Place grilled paneer squares and Del Monte pineapple slices over lettuce. Cover with other half of bun. Serve immediately.