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Chicken Hawaiian Burger
Servings:
4
Preparation Time:
5
Cooking Time:
5
Ingredients
Mayonnaise – 2 tbsp
Burger buns, sliced in half – 4 pcs
Lettuce (optional) – 50 grams
Cooked chicken burger patties – 4 pcs
Del Monte Pineapple Slices, drained – 4 slices
Method
Spread ½ tbsp Mayonnaise on one side of each burger bun. Arrange lettuce leaves on bun.
Place Del Monte pineapple slices and cooked chicken burger patty on lettuce.
Cover with other half of the bun. Serve immediately (A slice of cheese may be placed over the chicken patty to make it yummier).